This week's dinner menu (in no particular order)
- Bean & Cheese Enchiladas with Spanish Rice
- Stroganoff made with Cream of Mushroom soup with Morningstar Crumbles seasoned with garlic powder, salt and pepper over white rice and served with a veggie
- Black Bean Tacos made with black beans and Morningstar Crumbles seasoned with cumin, garlic, chile powder and blk pepper and served with spanish rice
- Meatloaf made with 2 bags of Morningstar Crumbles, 2 eggs, bread crumbs, ground flax seed and wheat germ. Served with mashed potatos and vegetarian gravy and a veggie
- Navajo Tacos - Taco shells made with defrosted, flatened and fried Rhodes Rolls, and filling made with Morningstar Crumbles seasoned with chile powder and garlic powder. Served with refried beans.
- "Chicken" Burgers made with Boca Chicken Patties and cheese on Natures Harvest flat whole wheat buns and served with tater tots and a veggie.
i love your love of morningstar crumbles.
ReplyDeletebetter than beef any day of the week. xo
do you have stock in morningstar?
ReplyDeletexoxo, amber